roost chef
Is on Hiatus.
stay tuned.
Meet Keith
I love food; pure and simple.
Food is more than the taste and presentation- it brings people together. From the moment I meet my clients, I get to know them through their likes and dislikes- what dishes they would like and recipes shared that are often attached to favorite memories. Nothing is more rewarding than cooking in your kitchen and seeing you and your guests enjoy each other's company over a home cooked meal.
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My love of food has kept me captivated for over 20 years. From large scale catering to renowned restaurants, I learned the mechanics of being a chef through experience but found my true passion when I started my personal chef work. I'm lucky to call clients friends and treat them like I would my own family.
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My wife and I are fortunate enough to call Old Lyme home. With our baby boy Beckett, two kitties, and little house on the river
How it works.
After you have taken a look at some of the sample menus, contact me with the date and guest count. From there we can work on finalizing the menu and ironing out the details. I do all of the grocery shopping, preparation, service, and clean up. I am flexible with hours, location and customization of the menu to suit your needs.
Need to throw together a last minute meal for the growing amount of guests coming over tonight? Give me a call and if I am free we can make it happen.
Are you spending your vacation in the area and need a personal chef to take care of all your food needs for the time you are here? That can be me.
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Getting married and plan on having your family and wedding party gathered at home all day before the wedding? I can spend the morning and afternoon assuring everyone is fed healthy and light snacks/meals.